Friday, August 27, 2021

Inside Science's Weekly Newsletter

What Happened in Science this Week                            

It's not the heat -- or the lack of it -- that would make farming difficult on Mars, reports Karen Kwon. A Dutch researcher who calls himself a "space farmer" told her that it's the radiation. An experiment attempting to simulate Martian conditions on Earth, exposed rye and garden cress to gamma rays produced by radioactive cobalt. The analysis of the plants showed damaged DNA and proteins, abnormal colors and slower growth. The first "Martian" farmer might find it mighty challenging to grow their own food, but the researchers said that their experiment only simulated the Red Planet's conditions.

Chris Gorski, Senior Editor

Why Cosmic Radiation Could Foil Plans for Farming on Mars

New research suggests gamma rays stunt plant growth.


By Karen Kwon, Contributor

How Much Does Earth Weigh?

We can't put Earth on a scale, but there are other ways to figure out the weight of our world.

                    

By Inside Science Contributor

Coffee's Rich Taste and Texture Are Shaped by These Important Molecules

Researchers pinpoint small compounds responsible for coffee's astringency, chalkiness and mouthfeel.

                                                

By Charles Q. Choi, Contributor

Fossil from Police Raid Reveals Spectacularly Preserved Pterosaur

The flying reptile was among hundreds of fossils recovered by police in 2013.

                  

By James Gaines, Contributor

[Video] Insects For Food

Inside Science Contributor

                                                                                                           

How Lanternfish Became One of the Most Successful Vertebrates on Earth

Joshua Learn, Contributor


Hyenas' Bone Crunching Helps Recycle Nutrients

By Joshua Learn, Contributor

How the U.S. Could Slash Climate Pollution by 2030

By Robinson Meyer, The Atlantic


One part of the Paris Agreement to reduce climate change, which the U.S. officially rejoined in February, is to reduce greenhouse gas emissions by 50% by 2030, as compared to the levels emitted in 2005. The U.S. hasn't officially declared just how it's going to make that reduction, but this story from The Atlantic describes some of the measures that could be used to meet the goal.

                                                                                                                                                                                          

Eunice Newton Foote's nearly forgotten discovery

By Maura Shapiro, Physics Today


And how did people learn that greenhouse gases can warm the planet? Irish physicist John Tyndall was credited with making the connection in 1859. But, in 2011 a geologist named Raymond Sorenson spotted a description of a presentation that described Eunice Newton Foote's research from 1856. It's unclear what Tyndall knew about Foote's research, although, the story claims that it's certainly possible that he was aware of it.


Should You Get a Booster Shot? Here's What We Know

By Tanya Lewis, Scientific American


Earlier this week the FDA fully approved the Pfizer/BioNTech COVID vaccine. The Biden administration has also announced that booster shots will be available in September to bolster immunity among those who received the full two-dose treatment of both mRNA-based vaccines (Moderna being the other one). The perspective of the two experts interviewed here helps explain how to understand and balance the value of providing boosters, as well as addressing the value of getting the vaccine to unvaccinated people in the U.S. and around the world.

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Scientist Pankaj

Day in Review: NASA’s EMIT Will Explore Diverse Science Questions on Extended Mission

The imaging spectrometer measures the colors of light reflected from Earth's surface to study fields such as agriculture ...  Mis...